At Terra Madre 2024, a special honey takes center stage: the honey produced by rural communities—especially women—in the ...

The second edition of the award was introduced by Marta Messa, Secretary General of Slow Food, with founder Carlo Petrini, [… ...

We cannot though ignore the convoluted period we are currently living. Worldwide, in many parts of the planet, terrible ...

A new book on Uzbekistan’s Ark of Taste and origin-linked products, offering a rich exploration of the country’s unique ...

Great interest at today’s conference “Feeding the Future: alternative solutions for sustainable poultry farming” held in the ...

Slow Food gathers its global network to activate energies of change worldwide Today, 3000 delegates from 120 countries arrived in […] ...

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The European Union imports a large quantity of raw materials of the livestock feeding sector, especially soybean (85% of the soybean, 24% of corn and 8% of wheat and corn consumed), reaching almost 14 ...